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Tag : bacterial fermentation

Health

Researchers advance production of low calorie sugar alternative

ceylonherald.comJanuary 17, 2026January 19, 2026
January 17, 2026January 19, 2026
MENA Newswire, BOSTON: Scientists at Tufts University say they have developed a more efficient way to make tagatose, a naturally occurring “rare sugar” that tastes close to...
bacterial fermentationbiotechnologycontent syndication servicesdiabetes nutritiondietary sugareurowireFDA GRASfood manufacturingfood scienceglucose controlhealth innovationinsulin friendly sugarlow calorie sugarmena newswiremetabolic healthnutrition researchPublic Healthrare sugarsugar alternativetagatose

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